Ask Aida: Season 1 Highlights

Perfectly Flaky Pie Crust

Aida shares her technique for making a perfectly flaky piecrust.

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Can't get enough of Ms. Mollenkamp? Watch her show, FoodCrafters, on Cooking Channel.
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About the Host

Aida Mollenkamp

Cooking expert Aida Mollenkamp prepares delicious dishes and answers viewers' culinary questions on her interactive cooking show, Ask Aida.

About the Show

Cooking expert Aida Mollenkamp prepares delicious dishes while solving FN viewers' culinary conundrums on her interactive cooking show, Ask Aida. In each episode, Aida focuses on one tasty topic (be it steak, eggs, cookies, cheese, pie, grilling or holiday) and whips up everyday recipes that illustrate different uses for the ingredient or theme while answering viewer-submitted video, email and text questions. Don't miss her simple "No Recipe Recipe" in each show, proving that some dishes just need a few ingredients and a little imagination – no recipe required! With exceptional culinary experience and a relaxed approach, Aida serves up "culinary therapy" addressing all topics – from recipe and ingredient issues to advice on kitchen catastrophes and culinary tools.

Most Popular Recipes

All Ask Aida Recipes

Sauteed Turkey Cutlets with Avocado Sauce

Slow-Roasted Garlic Chicken

Roasted Chile-Lime Chicken

No Recipe Recipe: Ice Cream Sandos and Sundaes

Beachcomber Cookies

Simple Asian Fruit Salad

Cucumber-Bell Pepper Quinoa

Shrimp Piri Piri

Herbed Roasted Mushrooms with Fried Egg

Honeyed Mango and Chicken Saute with Toasted Cashews

Ginger-Rum Bundt Cake

Swiss Cheeseburger Sliders

Chili Beef Stir-Fry with Scallions and Snow Peas

Easy As Can Be Pasticcio

Pork and Green Pepper Stew

Lazy Pork Hot Pot

No Recipe Recipe: Smoky Veggie Chili

Sage Butter Macaroni and Four Cheese

No Recipe Recipe: Spinach and Ricotta Jumbo Shells

Caffe Shakerato

Flatbread Salad Pizza

Baked Potato Soup

Simple Side Salad with Lemon-Honey Dressing

Eggs in Purgatory: Shakshuka

Oven-Fried Chicken Milanese with Tomato-Onion Salad

Pesto Mac and Goat Cheese

Cherry, Almond, and Herb Salad