Katie's Zucchini Pasta
This zucchini pasta recipe is a favorite of Katie and Ryan. They had it at their wedding in Italy!
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10:27
Katie's Zucchini Pasta
This zucchini pasta recipe is a favorite of Katie and Ryan. They had it at their wedding in Italy!
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09:45
Katie's Pork Tenderloin Tacos
Katie Lee makes a pork tenderloin taco recipe inspired by husband, Ryan’s, love of LA tacos.
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08:34
Katie's Buffalo Chicken Cobb Salad
Katie makes a grilled buffalo chicken salad inspired by her brother-in-law’s buffalo chicken dip.
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08:04
Katie's Blueberry, Kiwi, Quinoa Yogurt Parfaits
Katie shows us how she's staying healthy during her pregnancy, and shares a summery breakfast parfait recipe.
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09:17
Katie's Lasagna Rolls
Katie also shows us a great lasagna roll recipe you can make ahead and freeze for future meals.
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08:43
Katie's Lentil Sloppy Joes
Katie shows us her pantry staples and demonstrates an unexpected use for cans of lentils: Sloppy Joes!
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09:18
Katie's Biscuits with Honey Butter
Katie bakes up a batch of her grandma's biscuits--the first recipe she learned to make--before calling her mom to wish her a happy Mother's Day.
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05:19
Katie's Holiday Cinnamon Rolls
Katie's family recipe for cinnamon rolls makes her holiday brunch special.
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05:13
Katie's Air Fryer Crispy Chicken Tenders
Katie Lee joins the air-frying craze with crispy chicken tenders.
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05:08
Katie's Easy Pizza Rolls
Katie prepares delicious broccoli pinwheels with a trough salad.
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05:10
Katie's Fit Taco Tuesday Meal
Katie and Ryan make mouthwatering veggie and meat tacos for Taco Tuesday!
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05:13
Katie's Trick for Perfect Turkey
Learn how to make Katie's Spatchcock Ranch Turkey and Gravy.
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04:38
Katie's Shrimp Cheat Sheet Dinner
Katie bakes veggies and shrimp in a marinade full of Mediterranean flavor.
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04:10
Katie's Vegan Jackfruit BBQ Brisket
Katie Lee uses jackfruit and shiitake mushrooms to make a meatless brisket.
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04:41
Katie's Bucatini all'Amatriciana
Katie Lee cooks up a hearty pasta dish packed with pancetta and tomatoes.
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