Take traditional game-day favorites like cheesy nachos and muffaletta sandwiches and turn them into easy-to-wrap recipes that can be made ahead and then sliced as soon as your guests arrive.
Chicken Club Ranch Roll
Fried chicken, bacon and homemade ranch dressing — is there a more winning combo? For a timesaver, bake off frozen breaded chicken tenders instead of making your own.
These Cajun-inspired roll-ups are perfect for a game-day crowd. Try the same rolling-in-bread trick with a chicken or tuna salad filling for a fun lunchtime sandwich.
Here are all the flavors of a favorite New Orleans sandwich, rolled up and sliced into party-size bites. Take advantage of how soft and malleable white bread is (remember those squishy PB&Js in your lunchbox?): Turn several slices into one large "sheet" of bread, flatten it with a rolling pin, cover it with the fillings, then roll it all up. Make it the night before, then slice and serve on game day!
Here are all the flavors of nachos in an easy-to-serve snack. A hidden core of tortilla chips adds delightful crunch to every bite. Be sure to use parchment to help you roll up the wrappers.
