About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Apple Pancakes: Apfelpfannkuchen

Sweet Potato Bread with Pecans

Marinated Venison Loin Steaks with Onions and Sweet Peppers

Slow Roasted Tomatoes

Four Flowers Juice

Grilled Giant Porterhouse (or T-bone) with Grilled Exotic Mushrooms

Simple Mushroom Risotto

Maple Syrup Creme Brulee

Sour Cream Cheesecake

My Favorite Fajitas

Potato Gnocchi

Filet of Beef Roasted with Coffee Beans in Pasilla Chile Broth

Freezing Food: Homemade TV Dinners

The Sep Pep Sandwich

Pork Tenderloin with Lemon and Fennel

Sweet-and-Sour Thai Fish Soup

Lemon Verbena Cheesecake

Kumquat-Peppercorn Compote with Cow's Milk Cheese

Tomato, Avocado, and Red Onion Salad with Herb Vinaigrette

Pack-and-Pour Mango Soup

Le Backeoffe

Kettle Gulyas

Pacific Halibut in a Sicilian Sauce

Butter Chicken (Indian Chicken in Tomato Cream Sauce)

Herb-Marinated Rack of Lamb

Zuppa Maritata

Tarragon Scented Chanterelles and Shallots