Host Stuart O'Keeffe poses with his Surprise Cake, as seen on Let's Eat, Season 1.

Photo by: Jason DeCrow

Jason DeCrow

Stuart O'Keeffe is an accomplished celebrity and professional chef, known for his hearty but healthy meals. Growing up in Ireland, he first explored his passion for food while cooking alongside his mother. After graduating from high school, he attended culinary school at the Dublin Institute of Technology. In 2016 Stuart released his first cookbook, The Quick Six Fix, which offers no-fuss recipes that are full of flavor. He has also starred on Irish television in Stuart's Kitchen, and on Food Network's Private Chefs of Beverly Hills, as a judge on Chopped, and as a featured chef on OWN's Home Made Simple.

Stuart's Recipes

Beef Empanadas

Chicken Pot Pie with a Tater Tot Crust

Beef and Guinness Short Ribs

Mini Beef Wellingtons

Pork Lo Mein

Make and Take Sticky Ribs

Cream-Filled Puff Pastries

Double Crunch Fried Chicken Tacos

Pheasant Breasts with Pomegranate Glaze

Pork Wellington with Cherry Port Sauce

European Chocolate Bark

Package-Parceled Cod

Chef Stuart's Maryland Crab Soup

Quiche Lorraine

Cheesy Corn Dip

Strawberry and Asparagus Salad

Grilled Romaine with Shrimp and Green Goddess Dressing

Chef Stuart's Traditional Pot De Creme

Chicken Quenelles

Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto

A Big Delicious Chocolate Mess

Veal Osso Buco

Pine Nut and Date Crostini

Smoked Salmon Rounds with Black Sesame Seeds

Heirloom Tomato Stack with Chili Lime Dressing

Caramel Fondue with Fresh Fruit

Pasta and Potato Pierogi Lasagna

About Stuart

Stuart O'Keeffe

Stuart O'Keeffe is an accomplished celebrity and professional chef, known for his hearty but healthy meals.

Stuart's Show